Coenzyme Q10
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Coenzyme Q10

Nutritional Enhancers Antioxidants
303-98-0
C₅₉H₉₀O₄
$208.33 ~ $312.50
Food
Free sample from 100g(NF)
One unit of:1kg/bag 25kg/carton
1kg/bag 25kg/carton
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Product Info

What is Coenzyme Q10?

Coenzyme Q10 is a naturally occurring, fat-soluble vitamin-like antioxidant used extensively in dietary supplements and functional foods to support energy metabolism and cardiovascular health.

How is Coenzyme Q10 made?

Step No. Production Stage Key Action Control Point & Note
1 Fermentation Cultivate a specific microorganism strain in a sterile, nutrient-rich broth to produce Coenzyme Q10 intracellularly. Control Point: Maintain strict sterile conditions to prevent contamination. Monitor and control pH, temperature, and dissolved oxygen levels precisely.
Note: The purity and productivity of the microbial strain are fundamental to the entire process.
2 Cell Harvesting Separate the microbial cells containing CoQ10 from the liquid fermentation broth. Control Point: Use high-efficiency methods like centrifugation or microfiltration.
Note: The goal is to collect a concentrated cell paste with minimal loss of biomass.
3 Extraction Break open the harvested cells (lysis) and use a solvent to extract the crude CoQ10 from the cell mass. Control Point: Choice of an effective, food-grade solvent (e.g., ethanol or hexane). Temperature and duration of extraction must be controlled to maximize yield.
Note: CoQ10 is sensitive to light and oxidation; the process should be protected.
4 Purification Remove impurities such as lipids, water, and other cellular components from the crude CoQ10 extract. Control Point: Column chromatography is a critical step to separate CoQ10 from structurally similar by-products, achieving high purity.
Note: This is often a multi-stage process to remove different types of impurities.
5 Crystallization Dissolve the purified CoQ10 in a hot solvent and then cool the solution to form pure, solid crystals. Control Point: The cooling rate and degree of agitation are controlled to determine crystal size and purity.
Note: This step significantly enhances the purity of the final product, resulting in a bright yellow-orange powder.
6 Drying Wash the crystals with a cold solvent to remove any remaining impurities and then dry them to remove all moisture and residual solvents. Control Point: Drying must be conducted under vacuum at low temperatures to prevent thermal degradation. Final residual solvent levels must meet strict specifications (e.g., USP/EP).
7 Milling & Sieving Mill the dried crystals into a fine powder and pass it through sieves to achieve a uniform particle size. Control Point: The particle size distribution is a key specification for product bioavailability and downstream formulation.
Note: The process must be controlled to prevent heat buildup and contamination.
8 Quality Control & Packaging Perform final analytical testing on the finished powder and package it into sealed, protective containers. Control Point: Test for identity and purity (assay by HPLC), heavy metals, microbial contamination, and residual solvents.
Note: Package in airtight, light-proof containers, often flushed with nitrogen, to ensure stability.

Technical Specifications

CAS Number 303-98-0
Chemical Formula C₅₉H₉₀O₄
Solubility insoluble in water; soluble in diethyl ether; slight in ethanol
Storage Conditions store in cool, dark, dry place
Shelf Life 24 Months

Applications & Usage

Common Applications:

dietary supplements
cosmetics
functional foods

Mechanism of action:

Parameter Coenzyme Q10
Functional Category Antioxidant; Bioactive Compound; Fat-Soluble Nutrient
Key Ingredients Ubiquinone (also known as Ubidecarenone)
Mechanism of Action Acts as a critical coenzyme in the mitochondrial electron transport chain, facilitating aerobic cellular respiration and ATP production. Functions as a potent lipid-soluble antioxidant, directly neutralizing free radicals and regenerating other antioxidants like Vitamin E (α-tocopherol) to protect cell membranes from oxidative damage.
Application Effect in Product Enhances nutritional profile of functional foods and dietary supplements; protects lipid-based ingredients (e.g., oils, emulsions) from oxidation, extending shelf life; helps maintain color and flavor stability in susceptible products; supports energy metabolism and cardiovascular health claims.


Comparison:

Product Name Category/Type Key Features Strengths (vs peers) Weaknesses (vs peers) Best Use Cases Why Choose
Coenzyme Q10 Vitamin-like Compound, Antioxidant Essential for cellular ATP (energy) production; fat-soluble antioxidant; supports heart, liver, and kidney function. Direct and critical role in mitochondrial energy cycle; extensive research for cardiovascular benefits, especially for statin users. Lower bioavailability in its standard (ubiquinone) form; ubiquinol form is effective but more expensive. Supporting cardiovascular health; increasing cellular energy; mitigating statin side effects; general antioxidant support. For foundational support of cellular energy in high-demand organs like the heart.
PQQ (Pyrroloquinoline quinone) Redox Cofactor, Nootropic Promotes mitochondrial biogenesis (creation of new mitochondria); potent antioxidant; neuroprotective. Uniquely stimulates the growth of new mitochondria, not just supporting existing ones; highly synergistic with CoQ10. Less human research compared to CoQ10; not as central to the ATP production chain itself. Enhancing cognitive function; long-term mitochondrial health and anti-aging; nerve cell protection. To build new cellular powerhouses (mitochondria), especially for cognitive and longevity goals.
Alpha-Lipoic Acid (ALA) Universal Antioxidant Both water- and fat-soluble antioxidant; supports glucose metabolism; helps regenerate other antioxidants (Vitamins C, E). Extremely versatile, functions in all parts of the cell; strong evidence for supporting nerve health and managing blood sugar. Shorter half-life in the body; primary role is antioxidant and glucose metabolism, not direct energy production like CoQ10. Broad-spectrum antioxidant protection; supporting healthy blood sugar levels; peripheral neuropathy support. For comprehensive antioxidant coverage across the entire body and specific benefits for nerve health.
Acetyl-L-Carnitine (ALCAR) Amino Acid Derivative Transports fatty acids into mitochondria to be burned for energy; crosses the blood-brain barrier to support cognitive function. Directly facilitates the use of fat for energy; significant and well-researched nootropic (brain-boosting) effects. Role is specific to fatty acid transport, less of a broad energy cycle component or antioxidant than CoQ10. Improving mental focus and energy; supporting fat metabolism for fuel; nerve function support. To specifically enhance energy production from fats and for targeted neurological and cognitive support.
Resveratrol Polyphenol, Antioxidant Potent antioxidant and anti-inflammatory; activates sirtuin pathways linked to longevity; supports cardiovascular health. Provides unique anti-aging benefits by activating specific longevity genes (SIRT1); strong anti-inflammatory properties. Generally has low bioavailability; benefits are less focused on direct, immediate energy production. Anti-aging protocols; reducing inflammation; supporting metabolic and cardiovascular health. For benefits related to longevity pathways, inflammation, and vascular health, rather than just mitochondrial energy.

Technical Documents

Available Documentation

certificate of analysis provided

Safety Data Sheet (SDS)

SDS available

Certificate of Analysis (COA)

Quality assurance documentation

Technical Data Sheet

Detailed technical specifications